le bébé Chef

These Apple and Cinnamon Pikelets are the perfect finger food for babies and infants who are learning to self feed. Full of fibre from fresh apples and protein from the egg, they will leave your little one feeling fuller for longer.

We serve this frozen yoghurt bark with berries as a healthy alternative to ice-cream and is perfect, refreshing snack on a hot afternoon for the whole family.

With no baking required, these are the quickest cookies you will make and a great go-to if you've just realised you have nothing in the cupboard! With no added sugar, you won't have to wrestle them out of your toddlers hands and can relax knowing they are suitable for the whole family.

Baby porridge is one of the foods that many parents choose to introduce to their baby. Save money on supermarket baby oatmeal and mill your own using your Babycook.

This easy take on a classic French dish is quick and easy to make in the Babycook! While introducing your little one to delicious new flavours such as tarragon, you are  building their palette while serving healthy and nutritious meals. With steamed broccoli and chicken in a creamy sauce, this recipe can be made as a puree or with pasta for BLW.

These bliss balls are delicious for kids as well as a healthy alternative for adults when craving a sweet snack.  They are filled with healthy fats and protein from cashews, energy from the dates and oats to help boost milk supply in breastfeeding mothers.

Berry Puree is not only popular with babies but also a great staple to keep in the fridge to serve with natural yoghurt, on ice-cream, in smoothies or even stirred through baby porridge.

Have you ever had fresh gnocchi? It is so easy to make, and once you've had the fresh, soft, homemade variety, you won't ever want the store-bought kind again! This one is created with chunky veggies, however if your little one prefers, puree them first, before stirring through the gnocchi.